Nigerian Medical Journal

ORIGINAL ARTICLE
Year
: 2015  |  Volume : 56  |  Issue : 2  |  Page : 113--117

Malnutrition in acutely ill children at the paediatric emergency unit in a tertiary hospital in Nigeria


Isaac E Ocheke1, Puoane Thandi2,  
1 Department of Paediatrics, University of Jos, Jos, Plateau; Faculty of Community and Health Sciences, School of Public Health University of the Western Cape, Cape Town, Nigeria
2 Faculty of Community and Health Sciences, School of Public Health University of the Western Cape, Cape Town, South Africa

Correspondence Address:
Isaac E Ocheke
Department of Paediatrics, Jos University Teaching Hospital, P. M. B-2076, Jos
Nigeria

Abstract

Background: In many developing countries, malnutrition remains an important cause of morbidity and mortality particularly in under-five children. The factors responsible for malnutrition could be immediate, underlying or basic, acting either alone or together. It has been shown that children who are malnourished have poorer outcomes from other illnesses than well-nourished children. It is important therefore to periodically describe the extent and pattern of childhood malnutrition so that effective preventive measures can be put in place. Objective: To describe the prevalence and pattern of malnutrition in children presenting with acute illnesses at the Jos University Teaching Hospital. Patients and Methods: A cross-sectional descriptive study in children aged 6 to 59 months seen at the paediatric emergency unit from April to October 2012. The subjects were recruited consecutively. Each child had both clinical assessment and appropriate laboratory evaluations done alongside anthropometric measurements. The nutritional/dietary and socio-demographic histories were also obtained. Results: Of the 379 children, 224 (59.1%) were males and 155 (40.9%) females. The median age was 17 months, range (6-57). Wasting (WFH z-scores ≤−3 to <−1SD) was evident in one hundred children, giving an overall prevalence of 26.9%. Severe wasting (WFH z-score <−3), was present in 22 (5.9%) children indicating the prevalence of marasmus, whereas only two children (0.53%) had oedematous malnutrition (kwashiorkor). Stunting or chronic malnutrition, (HFA z-scores ≤−3 to <−1SD) was present in 67 children (18.0%). Seventeen (4.6%) were severely stunted (HFA z-score <−3). Conclusions: Wasting was the most common form of malnutrition in the study.



How to cite this article:
Ocheke IE, Thandi P. Malnutrition in acutely ill children at the paediatric emergency unit in a tertiary hospital in Nigeria .Niger Med J 2015;56:113-117


How to cite this URL:
Ocheke IE, Thandi P. Malnutrition in acutely ill children at the paediatric emergency unit in a tertiary hospital in Nigeria . Niger Med J [serial online] 2015 [cited 2019 Sep 17 ];56:113-117
Available from: http://www.nigeriamedj.com/text.asp?2015/56/2/113/150695


Full Text

 INTRODUCTION



The World health organisation (WHO) defines malnutrition as an imbalance between nutrient and energy supply and the body's demand for them to ensure growth, maintenance and specific functions. [1] Childhood malnutrition is a recognised public health problem worldwide but the severity vary from one region to another. [2 ] Globally, it is an important cause of morbidity and mortality in children under five years of age particularly in developing countries. The severe forms carry a high case fatality rate of between 20 and 60% in some settings and this probably underscores the reason for the various initiatives and strategies that have been adopted to reduce the high prevalence of malnutrition in children. [3]

Childhood malnutrition is of particular concern however in the developing countries because the highest contribution to the global burden in under five is from this region. [4] In the 1990s, it was estimated that 50% of all deaths globally in children younger than 5 years had malnutrition as an underlying condition, majority of this deaths occurred in the developing countries. This figure, even though has fallen in the most recent estimate to nearly 33%, is still unacceptably high. [5],[6] It is estimated that, malnutrition contributes to about one-fifth of all disability-adjusted life- years (DALY) lost world wide for children younger than 5 years of age. [7] It is both an immediate and underlying cause of high under-five mortality. [8],[9] In sub-Saharan Africa, malnutrition accounts for about 2% of deaths and 3% of disability adjusted life years in under five children. [5],[10],[11]

Nigeria is one among the first 10 countries in the world with the highest prevalence of underweight, stunting and wasting in children less than 5 years. [12] In this population, the prevalence rates of these forms of malnutrition according to the Nigerian demographic and health survey (NDHS) of 2003 was 35, 25 and 9%, respectively, for stunting, underweight and wasting. [13] Only very minimal and insignificant improvements have occurred between this report and the figures released for the 2008 NDHS. [14]

A lot of efforts have been made in the past to improve childhood nutrition globally and particularly in Nigeria. Such activity as the child survival strategy that particularly focused on baby friendly hospital initiative to shore up exclusive breast feeding practice among lactating mothers, food fortification and supplementation, childhood immunisation and female education were outstanding initiatives. Furthermore, in the year 2000, the United Nations enunciated set of goals and activities geared toward improving the health and well-being of people in all nations of the world that is encapsulated in the Millennium Development Goals (MDGs). The first MDGs target is to halve, between 1990 and 2015 the proportion of people in extreme poverty, whose income is less than US$1 a day and of those who suffer from hunger (as measured by the percentage of children under five who are underweight). [15],[16] If these goals are to be achieved, then both national governments and institutional periodic reviews are imperative to shed light on progress made and also identify areas of challenge. This study was undertaken to highlight the prevalence and pattern of malnutrition among acutely ill children seen in the emergency unit of Jos University Teaching Hospital.

 PATIENTS AND METHODS



This was a descriptive and cross-sectional study, conducted in the paediatric emergency unit of the Jos University Teaching Hospital, Nigeria. Participants aged 6-59 months with acute onset ill-health that lasted less than 2 weeks were recruited consecutively following parental/caregivers consent. Children with any congenital abnormality or existing chronic illnesses were excluded.

Weight was measured in children 2 years or more with Seca® while barefooted and wearing only light clothing. Bassinet scale was used for children less than 2 years and in lying position. Scales were checked for accuracy with standard weights after every 10 [th] measurement, or whenever it was moved from one place to another. Each child's weight was recorded to the nearest 0.1 kg.

Length measurement in children less than 2 years of age was with stadiometer. The child laid prone with the lower limbs fully extended. The head was held to a fixed vertical board at the zero point; the reading was taken at the soles using the sliding board. Standing height was measured for children who are older than 2 years and all readings recorded to the nearest 0.1 cm.

The mid upper arm circumference (MUAC), was measured with an inelastic tape and recorded to the nearest 0.1 cm.

Height-for-age, weight-for-height, and weight-for-age were determined using WHO charts.

Laboratory investigations carried out when indicated included urinalysis, urine microscopy, culture and sensitivity. Others included thick and thin blood films as well as parasite counts for Plasmodium falciparum. Where indicated, chest radiograph, blood culture or lumbar puncture were done as well.

All data were entered into EPI Info version 3.4.3. Analysis of data was by EPI Info, Stata Corp, Texas 77845 USA, 800-STATA-PC and the WHO Antrop version 3.2.2. The Student 't' test was used to compare means while Chi-square (χ[2] ) test was applied to compare proportions and multivariate analysis for associations, accepting level of significance as (P < 0.05).

 RESULTS



A total of 379 children were recruited for the study. Two-hundred and twenty-four (59.1%) were males and 155 (40.9%) females. The mean age was 21.67 ± 13.94 months, height of 82.66 ± 12.91 cm, weight of 10.59 ± 3.04 kg and mid upper arm circumference of 14.89 ± 1.53 cm.

The commonest acute illness identified in the children during the study and constituting nearly 36% was acute respiratory infections (tonsillitis, acute otitis media, pneumonia and bronchiolitis). This was followed by malaria (simple and severe) at 27.1%. [Table 1] shows the six most common acute illnesses in the children and responsible for 75% of the total, (first 6 on the list in the [Table 1]).{Table 1}

There were 76 distinct ethnic groups in the study. The ethnic groups with the highest populations amounting to more than half the entire population (58.4%) were Berom, consisting 15.9% (60), followed by Hausa 15.4% (58), Igbo 9.3% (35), Yoruba 6.9% (26), Afizere 5.6% (21) and Magavwul 5.3% (20).

The overall prevalence rate of wasting among the study population, WFH z-scores ≤-3SD to <−1SD was (26.9%) n = 102. Severe wasting, however, WFH z-scores <−3SD without oedema (marasmus) was (5.9%) n = 22 and moderate wasting, WFH z-scores <−2SD was (18.6%) n = 68. Only two children, (0.53%) had oedematous malnutrition (kwashiorkor). [Figure 1] shows the prevalence of severe wasting according to age groups.{Figure 1}

Chronic malnutrition

Overall, the prevalence of chronic malnutrition was (18.0%) n = 67. Severe stunting HFA z-scores <−3SD was present in (4.6%) n = 17 while moderate stunting, HFA z-score <−2 was (13.4%) n = 50. Of all the severely stunted children, the highest prevalence of 6.3% was noted in age group 12-23 months as shown in [Figure 2].{Figure 2}

The distribution of the various categories of nutritional status of the study population was compared with the WHO standard as shown in [Figure 3]. The prevalence of severe stunting was much higher in the study population. However, there were slightly more obese children (z scores ≥+ 3SD) in the study population compared with the WHO distribution.{Figure 3}

The percentage distribution of stunting in the study compared with WHO standard, of children lying within different categories of HFA z-scores are shown in [Figure 4]. {Figure 4}

 DISCUSSION



This study has further shown that malnutrition is still an important and common problem among young children in Nigeria. The form of malnutrition in the present study with the highest prevalence was wasting, followed by stunting and underweight, respectively. This finding differs from the reports of NDHS for both 2003 and 2008, respectively. In the NDHS reports, stunting was the commonest form of malnutrition followed by underweight and wasting, respectively. Possible reasons for this difference could have arisen from the fact that whereas, the children in the national survey were randomly selected from general population of apparently healthy children, the current study was undertaken in acutely ill children seen in a health facility. Acute illness in children particularly those due to infections are usually associated with fever which leads to increased metabolic activity and nutrient utilisation. Furthermore, acutely ill children may have anorexia which could decrease their actual food intake. There may also be increased loss through vomiting and diarrhoea in certain conditions. Since wasting is an evidence of acute malnutrition, these factors may have contributed to the higher prevalence of wasting in the study population as compared to stunting and underweight which are signs of chronic malnutrition as in the NDHS reports. Nevertheless, the overall lower prevalence of all the forms of malnutrition could have been an indication of improvement in the nutritional status of children in this part of Nigeria since all the children in the study were apparently healthy before the onset of illness.

Similar to our findings, in a study among children of Roma ethnic group 2-year old or younger from Serbia, comparable prevalence rates of 21.6% and 23.8% for wasting and stunting was reported. [17] The disparity in the study populations may have been responsible as many children in our study were older than 2 years. However, when the children in our study were stratified into age groups, it was observed that prevalence rates for all the forms of malnutrition in both moderate and severe categories were lower than the rates for the Roma children. Wasting was highest in the age group 6-11 months while stunting was in the age group 12-23 months in our study but with prevalence values that was lower than theirs.

The factors responsible for early childhood malnutrition have been thought to include early introduction of complementary feeding, inappropriate and unhygienic preparation and handling, inadequate intake particularly in infants. [18],[19] These factors though not specifically investigated in the present study could, in addition to the acute illness may be important factors responsible for malnutrition. Most of the children in the study were exclusively breast fed and complementary feed generally introduced immediately at the sixth month of life or thereafter. This also may have contributed to the lower prevalence of both wasting and stunting in the current study.

The figures in our report also differ slightly from the recent global mean prevalence rates for stunting and wasting at 27% and 9%, respectively. [20] Similarly, it also differs from values reported from India and South Africa for instance, where prevalence of stunting was even much higher, 43% [21] and 23.4%, [22] respectively. These reports all showed that stunting remains the commonest form of childhood malnutrition.

Our finding may be an indication on the one hand that infant and early childhood nutrition may be improving among Nigerian children particularly in this region of the country. It is also a subtle reminder to clinicians responsible for child health that careful attention should be paid to nutritional status of children presenting with acute illness. This is relevant as it has been shown that majority of children seen in paediatric emergency and outpatient clinics are not evaluated for the malnutrition. [23]

In conclusion, this study has shown that wasting was the most prevalent form of malnutrition among children presenting with acute illness in the emergency unit. The condition is more pronounced in the first twelve months of life. Furthermore, overall it also showed that there may have been an improvement in the prevalence of malnutrition in this part of the country. Although, this study is limited by the fact that it was conducted in a health facility and did not critically look at other risk factors for malnutrition such as household income and caring practices, the study population cut across different social-demographic strata. However, this study has highlighted an important point, that children presenting with acute illness have a higher prevalence of acute malnutrition particularly in the first year of life. This suggests therefore, the importance to assess all children presenting with acute illness in emergency unit with the aim of identifying those affected and giving appropriate nutritional advice to parents and follow-up.

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